- Double-walled analog electric smoker with elevated frame
- Stainless steel burner system
- (4) porcelain-coated CRS wire cooking racks
- Front-load wood chip tray
- Temperature adjustable from 100 F to 400 F
- Digital meat probe and controls
- Front window provides visibility
- Locking caster wheels for stability

Pitboss 3 Series Digital Electric Smoker
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